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METHOD

1 . Add honey , soy sauce , ginger powder and garlic powder together in a bowl and stir with a fork to create a marinade . Season with salt and pepper .

2 . Add the salmon fillet and gently coat it with the marinade .

3 . Melt butter in a pan and add baby potatoes . Season with salt and pepper . Cook for 5-10 minutes , until golden brown and crispy .

4 . Heat olive oil in a frying pan and add the marinaded salmon fillet .

5 . Add the remaining marinade and cook salmon on both sides .

6 . Serve the salmon with baby potatoes and salad of choice .

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