GoRV - Digital Magazine Issue #79 | Page 92

THE FRONT BOOT

I ’ D LIKE TO PROPOSE A ROAST

Life travels slowly in an old campervan . For Kirianna , who spent five years travelling with her husband and three kids in their vintage Kombi , that meant lots of time to dream up simple , hearty food that ’ s perfect for cooking while camping .
From the small burner in her van or a campfire , Kirianna ’ s simple and wholesome recipes are perfect for families who want to eat better outdoors . Forget two-minute noodles ; The Slow Road Cookbook is filled with the meals she grew up with in a Maori family in New Zealand , flavours she ’ s savoured around the world , and camping classics born in the Australian bush . With over 80 recipes and chapters covering meat , chicken , seafood , desserts , breakfasts , and even some sneaky cocktails , you ’ ll never lack for choice .
The Slow Road Cookbook is officially on sale on November 1 , but can be pre-ordered now . RRP : $ 44.95 .
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